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Our Story
IB3 Orchards · Our Story
Three Generations.
Three Generations.
Two Farms.
One Mango Season.
Some businesses are built. Ours was inherited. From the red soil of Andhra Pradesh, to your doorstep.
Where It Begins
Where I
Where I
Grew Up
Some businesses are built. Ours was inherited.
Our family has farmed in Andhra Pradesh for as long as I can remember. Two orchards — one that’s been standing for 28 years, another we planted 10 years ago. These aren’t just farms. They’re where I grew up.
Summers at the farm meant everything. Family lunches under the trees, chasing pets through the orchards, watching sunrises with my grandparents, falling asleep to the sound of birds. The snakes we learned not to disturb. The sunsets we never got tired of. That farm is in my blood — and in every mango we send you.
Our orchards in Andhra Pradesh — tended for generations
The Man Behind the Farm
Born a Farmer.
Born a Farmer.
Always a Farmer.
My father was born a farmer. Not by circumstance — by choice, by calling. He spent decades studying agriculture science, working in the field, understanding the science behind what his family had always done by instinct.
But farming was never something he left behind. It was always where he belonged. Today he lives on the farm, tends to every tree, oversees every harvest. This is his life’s work — and he loves every day of it.
I came back with a simple idea — the mangoes my family has grown for generations deserve to reach people who truly appreciate them. No middlemen. No chemicals. No shortcuts. Just the real thing, from our farm to your doorstep.
Naturally ripened on the tree — no shortcuts, no chemicals
“We only do this once a year. Mango season. That’s it. Every single order matters to us — because this is our one season, and we put everything into it.”— S. Kushal, Founder, IB3 Orchards
How We Farm
The Care That
The Care That
You Can Taste
Every mango at IB3 Orchards is grown with a level of attention most buyers never see. Individual mangoes are bagged on the tree — a traditional practice that protects each fruit from insects and weather while it naturally ripens. No intervention, just patience.
No calcium carbide. No cold storage. No artificial ripening agents. We harvest only when the fruit is ready — not when a logistics schedule demands it.
The result is a mango that tastes the way mangoes are supposed to taste. Sweet, fragrant, fibrous where they should be, creamy where they shouldn’t. The kind of mango you remember from childhood.
Carbide-Free
No Cold Storage
Individually Bagged
Hand Sorted
Export Grade
Traditional Methods
Each mango individually bagged on the tree — a practice reserved for premium orchards
The Journey
From Roots to
From Roots to
Doorstep
28 Years Ago
Farm One Takes Root
Our first orchard is planted in Andhra Pradesh. The trees that stand today, bearing the fruit we send you, were planted by hands that knew this land their whole lives.
Decades of Work
Science Meets Tradition
S. Sarath Babu spends decades in agriculture science — combining the wisdom of his roots with the rigour of modern agronomy. The farm never leaves his mind.
10 Years Ago
Farm Two is Born
A second orchard is planted. The family doubles down on what they know best — growing the finest mangoes in Andhra Pradesh, the right way.
Today
Farm Meets Your Doorstep
IB3 Orchards is born. One mission — bring the mangoes we’ve grown for generations directly to people who appreciate real quality. No middlemen. No chemicals. Just one season, done right.
IB3 Orchards at community events — building trust, one taste at a time
What We Stand For
Our Commitments
01
No Middlemen
Direct from our farm to your door. Every rupee you pay goes to the farm, not a chain of traders.
02
Naturally Ripened
Zero calcium carbide, zero artificial gases. Our mangoes ripen the way nature intended — on the tree, in their own time.
03
Traditional Practices
Methods passed down through generations. Individual fruit bagging, hand sorting, harvest-aligned delivery.
04
Export-Grade Quality
Every batch is hand-sorted before packing. Only the best makes it into an IB3 Orchards box.
The People Behind IB3
Meet the Team
The Man Behind the Farm
S. Sarath Babu
Born a farmer. Spent decades in agriculture science. Lives on the farm, tends every tree, and ensures every mango that leaves our orchard meets his standard. The soul of IB3 Orchards.
Founder · IB3 Orchards
S. Kushal
BE · MBA (USA) · Pursuing MSIT. Grew up on these farms. Built IB3 Orchards to bring our mangoes directly to people who appreciate real quality.
From Our Orchard
See the Farm
See the Farm
for Yourself
No stock photos. No marketing fluff. Just the real orchard, the real harvest, the real team.
Taste the Difference
When you buy from IB3 Orchards, you’re not just buying mangoes. You’re tasting three generations of care.